Fluffy Idli Dosa Batter !
Ditch the Grind, Not the Taste
Craving Delicious Idli and Dosa?
Your Taste Buds Deserve Fluffy
Healthy Start, Made Easy
Fluffy Idli Dosa batter is diligently handcrafted and traditionally prepared, using carefully selected, premium ingredients to bring you Idlis and Dosas that are tasty, healthy and completely natural.
Skip the Prep, Grab Fluffy !
What sets Fluffy apart from the rest?
Prepared with high quality, natural ingredients
Stone ground and hand crafted in small batches
Naturally fermented, unlike other brands
Free of preservatives and soda
Prepared in an exclusive, completely gluten free facility
Incredibly Fluffy
Our batter creates light and airy idlis and crispy, melt-in-your-mouth dosas.
Wholesome Goodness
Authentic Flavor
Nutritious
Fermented
Beyond the grind – What Fluffy does different :
While Idli and Dosa are often seen as fermented mixtures made from rice, urad dal, salt, and water, this perception oversimplifies the process. Fluffy recognizes a multitude of factors that influence the final product.
Ingredient Selection: We meticulously source quality ingredients to achieve optimal taste an flavor.
Soaking: Precise soaking time ensures optimal fermentation.
Art of Grinding: Traditional stone grinding techniques are employed to achieve proper consistency and texture.
Fermentation Expertise: We leverage natural fermentation processes, ensuring proper fermentation across diverse climatic conditions.
Meticulous Packaging & Storage: Our packaging and storage protocols safeguard the final product’s taste and texture.
Fluffy goes beyond simply grinding ingredients. We orchestrate a multi-faceted process to deliver a consistently delicious and authentic idli and dosa experience.
